A Classic BLT with a Fried Egg

A BLT as interpreted by Thomas Keller. Served on Italian deli bead with peperjack cheese.


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A Classic BLT with a Fried Egg
Image Via Topramens

A Classic BLT with a Fried Egg

A BLT as interpreted by Thomas Keller. Served on Italian deli bead with peperjack cheese.

View Recipe Preparation Instructions

 


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